cafe'　がらまんじゃく

Detox and revitalize with original macrobiotic and Ryukyu cuisine using Okinawan medicinal herbs and wild flowers.
Enjoy the Okinawan slow food!!

　From top left to right
1　Okinawan medicinal herbs and wild flowers juice　
2　MIKI, Original fermented sweet potato drink 3　Enzyme juice of Sea weeds and medicinal herbs and wild flowers
4　MISO soup with Okinawan burdock and Okinawan TOFU
Second row left to right
5　Whole rice, cereals and roasted whole rice powder
6　Whole rice with Japanese yams 7　Salad with lettuce, chia seeds, fennel, red onion, black sesame with coconut oil
Third row left to right　
8　MISO mixed with 40 Okinawan medicinal herbs and wild flowers、Okra、paprika、pumpkin、purple turmeric（in a small bowl）on top　
9　boiled malabar spinach （in a small bowl）
On a turmeric leaf, left to right
10　Radish and black carrot pickles 11　A husk tomato　12　MUNI, Sweet potato and Okinawa yam with cooked with rice powder and black sugar（in a small bowl）
13　Chinese Cabbage　14　Goya with white MISO　15　Fried Goya 16　Broad beans　17　Pumpkin and fennel　18　Bulblets of Madeira vine 19　Fried Okinawan carrot and Peucedanum japonicum 　20　Boiled purslane 21　Fried stem of Okinawa burdock 　22　Cow peas　23　Fried Simon potato　24 King oyster mushrooms with Black sesame sauce　25　Taro　26　Okinawan yam　27　Sweet potato
　
※Your skin show health of your digestive system. Why don't you treatment your intestine !!
※We offer you the finest and freshest seasonal vegetables, so menu items differ day- by-day according to our supply. 　
※5,500yen　
※Please reserve till previous day due to special preparation is needed.